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La Crêperie de Sophie

Delicious French Crêpes from Wales

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  • Testimonials

    "Thanks for creating your delicious crepes at our wedding party, all the guest commented on what a unique and fabulous idea it was to have you there. They all enjoyed the flavours of your crepes and the fact that they were made in front of them. Thanks again".
    Lawson & Stefania Symmonds.

    Read more great testimonials
Home > Outside Catering > Corporate Events

Corporate Events

Organising a Conference, Team Building event, Product Launch or Networking event?

La Creperie de Sophie can provide you with the perfect catering solution that will surpass all of your expectations. Our clients include:

The BMW Group, Renault, Peugeot UK, Chanel, Mariott, Town Councils, Universities… We bring authenticity and exclusivity to the table with experienced staff and professional equipment, UK wide. We can use our own marquees, vehicles etc, but can also work alongside with you to choose the best available options. Technically, we can serve thousands of crepes in a day. Here is your choice of menus:

Classic Menu A

Gourmet Menu B

Sweet Crepe
Lemon & Sugar
Golden Syrup
Homemade Caramel Breton
Real Nutella Spread

Rum & Belgian Chocolate


Savoury Galette, made with buckwheat

(Gluten free, wheat free)
Apple Wood Smoked Ham, Cheddar Cheese
Garlic Mushroom, Spinach, Herbs & Cheese

Spinach, Cheese and Onion

Sweet Crepe
Freshly Squeezed Lemon
& Demerara Sugar
Maple Syrup
Bramley Apple Compote & Cinnamon
Homemade Caramel Breton, Crushed Biscuit & Banana

‘Flambee’ Butter & Grand Marnier or Cointreau

Savoury Galette, made with buckwheat

(Gluten free, wheat free)
Pesto, Prosciutto, Mozzarella
‘Complete’ Free Range Egg, Ham, French Emmental


Interested? Please fill in the form below and click ’send’! We’ll be back to you shortly.

New! Frequently asked catering Options – for afternoon or evening sessions

Sweet Options: £365+VAT/ Serves 50-80 – £465+VAT/ Serves 80-100

  • 2h to 3h ‘live cooking’ with one or two members of staff. Theatre guaranteed!
  • Inside or outside setup
  • Second helpings welcome

Unlimited toppings from: Butter Sugar, Nutella, Caramel Breton Sauce, Golden Syrup, Belgian chocolate, Lemon Sugar, Strawberry Jam, Orange Suzette (with Grand Marnier Liqueur).

  • If interested please fill in the form below and click ’send’.

____________________________________________________________

Savoury Options: £395+VAT/Serves 50-80 – £495+VAT/Serves 80-100

  • 2h to 3h ‘live cooking’ with one or two members of staff. Theatre guaranteed!
  • Inside or outside setup
  • Second helpings welcome

Galette toppings: Free range egg & Spinach -Free range egg, Ham & Cheese – Garlic mushroom, Herbs, Spinach and Cheese.

  • If interested please fill in the form below and click ’send’.

__________________________________________________________

SWEET and Savoury Option: £495+VAT/Serves 50-80 – £595+VAT/Serves 80-100

  • 2h to 3h ‘live cooking’ with one or two members of staff. Theatre guaranteed!
  • Inside or outside setup
  • Second helpings welcome

Unlimited sweet toppings from: Butter Sugar, Nutella, Caramel Breton Sauce, Golden Syrup, Belgian chocolate, Lemon Sugar, Strawberry Jam, Orange Suzette (with Grand Marnier Liqueur).

Galette toppings: Free range egg & Spinach -Free range egg, Ham & Cheese – Garlic mushroom, Herbs, Spinach and Cheese.

If interested, please fill in the form below and click ’send’.

Your name (required)

Your email (required)

Your contact number (required)

Event date

Event location

Indoors or outdoors

No. of people

What time would you like the food to be served from?

Your menu preference (see above menus)

Would you like to tell us more?

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Corporate Events│Weddings│Markets & Shows │Private Crepe Parties│










Classic Menu A

Gourmet Menu B

Sweet Crepe
Lemon & Sugar
Golden Syrup
Homemade Caramel Breton
Real Nutella Spread

Rum & Belgian Chocolate


Savoury Galette, made with buckwheat

(Gluten free, wheat free)
Apple Wood Smoked Ham, Cheddar Cheese
Garlic Mushroom, Spinach, Herbs & Cheese

Spinach, Cheese and Onion

Sweet Crepe
Freshly Squeezed Lemon
& Demerara Sugar
Maple Syrup
Bramley Apple Compote & Cinnamon
Homemade Caramel Breton, Crushed Biscuit & Banana

‘Flambee’ Butter & Grand Marnier or Cointreau

Savoury Galette, made with buckwheat

(Gluten free, wheat free)
Pesto, Prosciutto, Mozzarella
‘Complete’! Free Range Egg, Ham, French Emmental




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